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Santa Ana Small Business Incentive Program
City of Santa Ana
ABOUT THE GRANT
The Small Business Incentive Program offers up to $5,000 for Santa Ana Businesses with 5 or less employees (including the owners) during the first three years in business. Funds are granted as a reimbursement for eligible business expenses. Businesses must be able to provide proof (receipts) for those expenses.
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NOTES
We haven't added commentary on this grant yet. In the meantime, the fundor's website (linkeded above) is the best source for application details and eligibility specifics.
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Other Grants
Intern Nebraska
Nebraska Dept. of Economic Development
Intern Nebraska gives grants to businesses that hire eligible student interns. Eligible businesses can get 50% of their internship expenses reimbursed, up to $7,500 per internship. To qualify, businesses need to be located in Nebraska, employ a student intern in a technical position, and pay at least the state minimum hourly wage. Businesses with fewer than 150 full-time employees are eligible for reimbursements on wages, tuition, internship housing, transportation expenses, and recruitment or admin costs. Businesses with more than 150 employees are eligible for all of the above except the wages paid to interns.
Portland Vacant Storefront Grant
Propser Portland
The Portland Vacant Storefront Grant Program provides Portland grocery stores, restaurants, and retailers with matching reimbursement grants of up to $100,000 (reimbursing up to 75 percent of eligible project costs) to occupy vacant street-level storefronts within the City of Portland. Administered by Prosper Portland, the city's economic development agency, the program is funded through $800,000 in one-time general fund resources and is designed to foster a vibrant central city and commercial districts by reducing the barrier to entry for eligible businesses seeking to move into vacant commercial space. Applications are accepted on a rolling, first-come, first-served basis until funds are exhausted. Maximum grant award amounts vary by business category. Grocery stores that occupy more than 5,000 rentable square feet and provide household products, packaged foods, bulk foods, produce, or meat for home consumption are eligible for up to $100,000. Restaurants are eligible for up to $50,000. Retailers, including grocery stores of 5,000 square feet or less, are eligible for up to $25,000. Awards provided under this program count toward the maximum awards available through Prosper Portland's Prosperity Investment Program (PIP) grant, so businesses that have already received the maximum PIP grant within the last five years are ineligible for this program. Grant funds may be used for both hard costs and soft costs. Eligible hard costs include signage, painting, lighting, storefront work, mechanical systems, tenant improvements, roofs, security, landscaping, and other permanent fixtures. Eligible soft costs (capped at 20 percent of the total grant) include design, architectural and engineering services, permitting fees, and third-party project management. Ineligible expenses include costs incurred before grant agreement execution, inventory purchases or replacement, non-permanent fixtures and furnishings, equipment purchases, real property purchases, and operating expenses such as owner or employee wages, marketing, and rent. To qualify, business owner applicants must own a grocery store, restaurant, or retail business located in the City of Portland, have secured a lease with at least three years remaining to occupy a vacant street-level storefront in a property zoned for commercial, mixed-use, employment, industrial, or multi-dwelling use, hold a City of Portland business license and State of Oregon registry, and be current on all financial obligations related to the property (including taxes, debt payments, and any obligations to Prosper Portland). Franchises or businesses with three or more locations regardless of location must be locally owned, with the owner residing in Portland. Property owners are also eligible if they are leasing to an eligible business owner. Nonprofits, national franchises that are not locally owned, businesses that exclude minors during all business hours, businesses that sell THC products, e-commerce businesses without a storefront, and food carts or food trucks are not eligible.
Commercial Fishing Occupational Safety Training Project Grants
Centers for Disease Control and Prevention - ERA
The goal of the training grant program is to enhance the quality and availability of safety training for United States commercial fishermen. Availability includes the frequency, geographic considerations, channels or partners of dissemination, culturally and/or educational appropriate training material, and other characteristics of a successful training program. As a result, the Coast Guard and NIOSH invite applications to support the development and implementation of training and education programs that: develop and deliver training which addresses the needs of commercial fishermen in the United States provide qualified marine safety instructors, or otherwise accepted by the National Maritime Center instructors and faculty to conduct the training evaluate the effectiveness and impact of the training program on reducing injuries among fishermen coordinate with existing training programs and partnerships with industry fishermen, and agencies conform to 46 U.S.C. § 4502 (i) Safety Standards for commercial fishing safety training In order to support and administer the grant program, the Coast Guard and NIOSH signed a Memorandum of Understanding on May 17, 2018. While the Coast Guard, along with the Occupational Safety and Health Administration (OSHA), provides regulatory oversight for safety and health matters within the commercial fishing industry, NIOSH is an agency operating under the Centers for Disease Control and Prevention (CDC) with the mission of generating new knowledge in occupational safety and health and transferring that knowledge into practice to prevent worker injury, illness and death. NIOSH conducts and funds scientific research, develops methods to prevent occupational hazards, develops guidance and authoritative recommendations, translates scientific knowledge into products and services, disseminates information, identifies factors underlying work-related disease and injury and responds to requests for workplace health hazard evaluations.
PA Small Business Advantage Grant
PA Department of Enviromental Protection
This grant program provides assistance to small businesses (100 or fewer employees) to undertake energy efficiency, pollution prevention, or natural resource protection projects designed to enhance a small business’s competitiveness while simultaneously improving the environment for Pennsylvania residents. The program offers small businesses a reimbursement grant ranging from 50% or $7,500 (whichever is less) up to 80% or $12,000 (whichever is less) for eligible project costs. Maximum grant awards vary based on the environmental impact of a project and if it is located in an environmental justice area. Reimbursement after project completion.
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National Institutes of Health
The purpose of this Notice of Funding Opportunity (NOFO) is tofurther elucidate the mechanisms of early immune development in utero, during the early post-natal period and during early childhood in neonates, infants, and children and adolescents with or without in-utero exposure to HIV or Anti-Retroviral Therapeutics (ART).This initiative aims to understand intricate mechanisms of immune cells at the maternal-fetal interface, T and B cell development and maturation in offspring, and local immune responses and the role of systemic immunity.